You can see our friend's recipe step by step on her YouTube channel: Not just recipes
INGREDIENTS:
- 4 medallions of beef tenderloin
- 200 g of red fruits (can be frozen)
- 150 ml of natural orange juice
- 65 g of sugar
- 1 teaspoon of Modena vinegar
- 1 teaspoon of cornstarch (Maicena)
- Salt and ground black pepper
- EVOO